Demineralized Whey Permeat Powder DWPP

Origin Poland/Lithuania
Certification Health, Veterinary, COA
Best Before 1 years
Delivery FOB

Description

Whey permeate – a dry powder, obtained by extracting proteins from milk after cheese sweet whey by ultra-filtration. After concentration and drying of permeate, the product is about 97% milk solids. Applications: – Dairy: Condensed milk, Ice cream, Processed cheese, Glazed with cheese, Cottage cheese, – Confectionery, – Flavoring, stabilizers, thickeners and other nutritional supplements – Bakery industry, – Oil and fat industry and production of combined oils, – Feed for farm animals, – Brewing industry, Beverage – Meat industry – Sports nutrition, – Cosmetic industry.

Physical and Chemical parameters:

Fat content in %, max1
Moisture in %, max3
Index of solubility, in %, max0.1
Protein in %, min2
Lactose in %, min80
Acidity, grad T, max17
or % milk acidity, max0.16
Minerals (Ash), in %, max7

Microbiological Standards:

Plate count in 1g of product, a unit, max50000
E. Coli and Coli forms, in 1g of product, a unit, maxNot Allow
Moulds, in 1g of product, a unit, max50
Yeasts, in 1g of product, a unit, max50
Staphylococcus coagulate positive, in 0,1g of product, a unit, maxNot Allow
Salmonella, Listeria, in 25g of product, a unit, maxNot Allow